Description
An eleven-page school-exam-standard set on everything we get from plants. It sorts fruits from vegetables, then asks which part of the plant we actually eat: the root of a carrot, the stem of a potato, the leaf of a cabbage.
The second half covers products: tea from tea leaves, chocolate from cocoa, sugar from sugarcane, cardamom as a spice, tulsi as a medicine, and cloth from cotton and jute. Every question is multiple choice with four options and the sheet is marked out of twenty.
This version carries the questions only, with no answer key printed, so it can be handed out as a test or timed practice.







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